Webinar
live
15
Jul
2025
18
00
CEST
How can we optimise nutrition therapy to improve quality of life and reduce treatment toxicities in cancer patients?
Optimising nutrition therapy is increasingly recognised as a vital component in the supportive care of cancer patients. This webinar will explore how targeted nutritional strategies can help mitigate treatment-related toxicities, support treatment continuity, and ultimately improve patients’ quality of life. Leading experts will discuss the impact of treatment side effects on nutritional status, the importance of early risk screening, and practical approaches for integrating nutrition therapy into oncology care.

Speakers
Discussant
Kaasa Stein

Oslo University Hospital, Oslo, Norway
Expert
Jordan Karin

University Hospital Heidelberg, Heidelberg, Germany
Expert
Neuzillet Cindy

Institut Curie, Saint-Cloud, France